ACIDIFYING PRODUCTS AND THE PROPERTIES OF ORGANIC ACIDS
Come discover Tecnozoo’s offers and ACID CLEAN.
Acidifying water is currently the simplest, most economical, and effective intervention to support the high productivity of the pig farming sector.
The properties attributed to organic acids are mainly three:
- Organic acids, by lowering the gastric pH, promote the enzymatic breakdown of proteins, facilitating their digestion.
- Organic acids, through an energy deprivation mechanism against potential pathogens introduced with the diet, perform an antimicrobial action.
- Organic acids, by promoting the development of beneficial bacterial populations, modulate the development of the intestinal microflora.
However, as studies show, not all organic acids are the same.
Choosing an ideal mixture of organic acids and using it at the correct concentration is crucial to achieve the aforementioned effects.
The same considerations apply to poultry species as well, since they are also monogastric and often share various nutritional responses to common farming issues.
Acid Clean, when correctly used, is a simple and effective product, easy to use, and ensures proper acidification of drinking water.
Discover this and other products on our site > http://tecnozoo.it/prodotto/acid-clean/
